I started reading cookbooks for fun because Lauren Ko’s Pieometry caught my eye on a browsing shelf at our local library. It is a beautiful volume full of gorgeous pies. For some reason, it hadn’t previously occurred to me that you could check cookbooks out from the library, but all of a sudden doing soContinue reading “Sugar, Butter, Flour”
Category Archives: baking
Thanksgiving
The instructions say, Make sure the skillet is screamin’ hot, and I can hear those directions drawled in my mother-in-law’s East Texas accent. A year ago now, maybe two, I stopped calling my mother-in-law every time I wanted to make her cornbread—real cornbread, she would tell you, because the recipe doesn’t call for flour. EarlyContinue reading “Thanksgiving”